Smooth blades are ideal for fine grass and grain harvesting where a clean cut without tearing the stem is essential. Serrated or toothed blades handle thick and tall grass better because they saw rather than cut, which reduces effort during work. For blade maintenance, a product like Brus za kosu dvostrani LEVIOR enables quick sharpening in the field without the need for additional tools.
Sickles made from forged high-carbon steel retain their edge longer and are more resistant to breaking when working with tough stems. Stainless steel is practical for work in wet conditions as it requires less maintenance. Brands like Fiskars and Levior are known for robust construction that lasts for years of use.
Handle length should match your height – a too-short handle forces hunched posture which quickly fatigues the back. Wooden handles made from ash or beech absorb vibrations better than plastic, but require occasional oiling. Handle shape also matters – a slight curve allows for a more natural swing motion and reduces wrist strain.
A well-balanced sickle has its center of gravity close to the handle, which facilitates control and reduces fatigue during prolonged work. Heavier models (400-600g) suit dense vegetation as they use momentum, while lighter ones (250-350g) allow more precise work during harvesting. Try the tool in your hand before purchasing – what suits one person may be uncomfortable for another.
After each use, clean the blade of plant sap and dry it to prevent corrosion. Store the sickle in a dry place with a protective sheath on the blade. Regular sharpening with a whetstone or file maintains efficiency – a dull blade not only makes work harder but can also be more dangerous as it requires more force and reduces control.
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